Taste of New York: Harlem

Monday, June 11, 5:30 – 7:00 pm

Main Dishes:

1. blackened grilled catfish: Sophia Wright

2. fried or bbq chicken: Lois Blumka

Side Dishes:

1. corn bread (regular & jalapeno): Sylvie Gillard

2. mac and cheese: Jennifer Brookman

3. corn dish: Barbara Goldman Carrel

4.

5.

Desserts:

1. carrot cake: Sylvie Gillard

2. brownies: Natalie Ross

3. red velvet cake: Sophia Wright

4. surprise dessert: Becky Seawright

5.

Drinks:

1. case of water: Natalie Ross

2.

Set Up Team:

1. Natalie Ross & Caroline Taradash

2. Barbara Goldman Carrel

3.

Clean Up Team:

1. Sylvie, Helena, & Delfine Cohen

2. Rebecca Seawright

3.

Contributions toward the catered main dishes, paper goods, etc: Alexis Brink, Lisa Martin, Natalie Ross, Patrijia Momiguano, Richard Morse, Jennifer Goodman, Lance Carrel, Jane Konigsberg,

Gary Brill, Kirsten Fliegler